اعلان توظيف طباخ CHEF - ITALIAN CUISINE (International Hotel Group)

الوصف الوظيفي

Responsible in managing all kitchen functions
Supervise the Restaurant kitchen in the preparation and presentation of all food items in accordance with the brand food and beverage standard
Responsible in inventory controlling, maximizes sales and minimizes waste
Develops and tests recipes and techniques for food preparation and presentation.
Ensure highest quality at all times in production, preparation and presentation of all food items
Establishes and maintains an effective employee relations and interdepartmental working relationships
Ensures that high standards of sanitation and cleanliness are maintained
Ensure that customer relations are maintained and the highest level of hospitality exists at all times.
Continuously monitor the restaurant environment and make necessary adjustments

المهارات

Diploma in Professional Cookery with a minimum of two years experiences working in Italian restaurant in 4-5* International Hotel
Must speak French or Arabic as additional language to English

تقدم الان للوظيفة
http://www.bayt.com/ar/job-application/?jb_id=3330787